Chinese seaweed salad
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Chinese seaweed salad
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This
Chinese Seaweed Salad
is umami, full of flavor and perfect as a side for any meal.
Enjoy with a main dish or simply dig into this for a flavorful snack or light meal.
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- Kelp Noodles - Spices - Aromatics - Sauces - Sesame Seeds - Oil
Main Ingredients
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Remove kelp from the box and wash in water to remove excess salt.
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Boil the seaweed till it is completely cooked (18-20 minutes).
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Drain the seaweed and set aside.
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Bring oil to a boil and add Sichuan peppers.
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Add the hot oil to ginger, garlic and scallions.
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Add the seasonings, cilantro and sesame to seaweed.
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Add the tempered aromatics and mix well.
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Enjoy the salad!
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