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    Home

    Street Food

    Blue platter with fried puris for pani puri and other chaats with more chaat ingredients around it.

    Puffed Crispy Puri for Pani Puri

    Vada pav placed in a green plate with bowls of chutney placed behind it.

    Vada Pav

    How to make Indian style mango falooda in a tall glass with all the layers of milk, mango, toppings and a cherry.

    Mango Falooda Recipe (Easy, 10-Minute Indian Dessert Drink)

    Baked vada pav in a tray topped with garlic chutney and green chili with chutneys on the side.

    Baked Vada Pav

    Mumbai Bhel Puri

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    About Me

    Smruti headshot

    This blog is dedicated to one of my greatest passions, Cooking. I have always loved to cook, especially trying out some unconventional recipes.

    Learn more about me →

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      Rose Boba (Bubble) Tea

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